What to do
- Add all of the prepared ingredients to a food processor or high powered blender and process until completely smooth. Taste for flavor, and add more lemon juice, cayenne, or salt to taste.
- Use the hummus as a dip for crackers, pita, raw vegetables, or use it as a spread on sandwiches or toast!
What you’ll Need
3 large Love Beets Cooked Beets (1 and a 1/2 cups), chopped
2 15-ounce cans garbanzo beans, drained and rinsed
2 tablespoons tahini
1 tablespoon fresh ginger, peeled and grated
1 tablespoon olive oil
1/4 cup fresh lemon juice
1/2 teaspoon salt
Pinch cayenne or chipotle pepper to taste