Best with White Wine & Balsamic Beets
Beet, Feta, and Cashew Dip
What to do
- Add all ingredients into a high container and blend until it’s smooth. Season with salt and ground pepper.
- Add the dip into a serving bowl and garnish with some feta and cilantro.
What you’ll Need
1 pack White Wine + Balsamic Love Beets, quartered
1 cup feta cheese, crumbled (plus some more to garnish)
2/3 cups cashew nuts
juice of ½ lemon
½ bunch cilantro, chopped
1 clove of garlic, pressed
salt and pepper